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On the palate it is unctuous with citrus notes and a lively acidity
Grapes: 30 to 40 year old Gewürztraminer from two parcels near Epfig on clay-limestone
the estate has been certified Biodynamic
It is bottled unfiltered and with a touch of residual sugar
To each amphora
Jean-Claude Lapalu Brouilly "Vieilles Vignes" 2023 Mourvedre On the palate it isJean Claude Lapalu is revered for his commitment to naturally farmed, naturally produced Beaujolais in the southernmost Cru of Brouilly. Nine hectares scattered from Mont Brouilly to Lapalus home village of Saint Etienne la Varenne, the gateway to the Crus. Lapalus patchwork of cuves are a result of a curious mind, years of experimentation, and perpetually evolving tastes. Today he is more interested in elegance than extraction, and his collection of
