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indigenous yeast fermentation in stainless steel tanks
His relationships with the farmers of smaller plots coupled with his hands-off winemaking style yields wines that are meant to be effortless enjoyment
Varietal(s): Tempranillo
050 feet above sea level with an average vine age of 40 years
Vineyard Management: Organic
2017 Maxime Magnon ‘La Bégou’, Grenache Blanc Blend | Corbières, France Mexico indigenous yeast fermentation in stainless
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