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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
and became Fairtrade certified in 2014
Growing Altitude: 1000 - 1800 metres Arabica Variety: Typica
Origin: Honduras Roast Level:
Origin: NICARAGUA Roast Level:
Coffee has been grown in the Capucas region since 1885 and the co-op was created in 1999 to help the farmers work together to help with milling and coffee processing costs
RATIO & YIELD, Blend Grind:FRENCH PRESS and became Fairtrade certified in16oz 454g Tasting Notes: Floral, Black Cherry, Sweet Tart Origin: Guatemala, Nicaragua, Peru Roast Level: Dark + Light Region: blend Growing Altitude: 1200 1650 metres Arabica Variety: Typica, Catimor, Caturra, Bourbon, Catuai Milling Process: Washed Certification: Fair Trade & Organic
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US$ 352.98
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